Cooking with Zac by Zac Posen with Raquel Pelzel
Fashion’s favorite culinary confidant trades the runway for the kitchen in Cooking with Zac, a stylish, spirited cookbook that serves up bold flavors, show-stopping presentation, and a generous pinch of personality. Zac Posen — designer, tastemaker, and consummate host — teams with food writer Raquel Pelzel to deliver a modern collection of recipes that feel as polished as a gala gown and as comfortable as your favorite sweater.
Inside you’ll find:
Chic, approachable recipes that bridge high design and everyday life — from dazzling dinner-party mains to effortless weeknight delights.
Flavor-forward dishes built on seasonal produce, thoughtful techniques, and the kind of ingredient pairings that make mouths water and guests ask for seconds.
Entertaining tips and menu ideas for hosting with panache, whether you’re staging a small dinner or a festive fête.
Beautiful food photography and styling that mirror Zac’s eye for detail: plates that look as intentional as a tailored hem.
Personal stories, kitchen anecdotes, and a sense of warmth that make the book feel like a conversation with a friend who happens to know impeccably curated table settings.
Recipes cover appetizers, mains, sides, desserts, and cocktails, with options for vegetarians and adaptable swaps when you want to keep it simple. Expect vibrant sauces, clever uses of pantry essentials, and a few signature touches that turn ordinary ingredients into something unforgettable.
Cooking with Zac is for anyone who loves to eat well, entertain with flair, and believes good food — like good style — should be bold, joyful, and uniquely yours.
Cooking with Zac by Zac Posen with Raquel Pelzel
Fashion’s favorite culinary confidant trades the runway for the kitchen in Cooking with Zac, a stylish, spirited cookbook that serves up bold flavors, show-stopping presentation, and a generous pinch of personality. Zac Posen — designer, tastemaker, and consummate host — teams with food writer Raquel Pelzel to deliver a modern collection of recipes that feel as polished as a gala gown and as comfortable as your favorite sweater.
Inside you’ll find:
Chic, approachable recipes that bridge high design and everyday life — from dazzling dinner-party mains to effortless weeknight delights.
Flavor-forward dishes built on seasonal produce, thoughtful techniques, and the kind of ingredient pairings that make mouths water and guests ask for seconds.
Entertaining tips and menu ideas for hosting with panache, whether you’re staging a small dinner or a festive fête.
Beautiful food photography and styling that mirror Zac’s eye for detail: plates that look as intentional as a tailored hem.
Personal stories, kitchen anecdotes, and a sense of warmth that make the book feel like a conversation with a friend who happens to know impeccably curated table settings.
Recipes cover appetizers, mains, sides, desserts, and cocktails, with options for vegetarians and adaptable swaps when you want to keep it simple. Expect vibrant sauces, clever uses of pantry essentials, and a few signature touches that turn ordinary ingredients into something unforgettable.
Cooking with Zac is for anyone who loves to eat well, entertain with flair, and believes good food — like good style — should be bold, joyful, and uniquely yours.
